From Korea to Canada

1. A Tradition Since 1976

Jangsu Son Mandu began in Incheon, Korea in 1976, building its reputation around distinctive Korean mandu and Gulim Mandu.

2. The Original Recipe

Naked Mandu carries forward Jangsu Son Mandu’s original Gulim Mandu recipe, preserving the taste and character that make it unique.

3. Recreated in Canada

Using locally sourced ingredients, Naked Mandu recreates the original Gulim Mandu taste in Canada for grocery, restaurant, and food service partners.

1. A Tradition Since 1976

Jangsu Son Mandu began in Incheon, Korea in 1976, building its reputation around distinctive Korean mandu and Gulim Mandu.

2. The Original Recipe

Naked Mandu carries forward Jangsu Son Mandu’s original Gulim Mandu recipe, preserving the taste and character that make it unique.

3. Recreated in Canada

Using locally sourced ingredients, Naked Mandu recreates the original Gulim Mandu taste in Canada for grocery, restaurant, and food service partners.

From Korea to Canada

1. A Tradition Since 1976

Jangsu Son Mandu began in Incheon, Korea in 1976, building its reputation around distinctive Korean mandu and Gulim Mandu.

2. The Original Recipe

Naked Mandu carries forward Jangsu Son Mandu’s original Gulim Mandu recipe, preserving the taste and character that make it unique.

3. Recreated in Canada

Using locally sourced ingredients, Naked Mandu recreates the original Gulim Mandu taste in Canada for grocery, restaurant, and food service partners.

FROM FESTIVALS TO THE COMMUNITY

Naked Mandu in the Real World

Real moments, real reactions, and real connections from the festivals we join.